Cadmium Blood Levels in Two Groups of Children and Adolescents with Different Diets
Hladiny kadmia v krvi u dvoch nutričných skupín detía dospievajúcich
Hladiny kadmia v celkovej krvi boli merané v skupine 18 vegetariánskych detí (vek 10 - 14 rokov) a 35dospievajúcich vegetariánov (15 - 18 rokov) s priemernou dobou vegetarianizmu 6,6 a 6,0 rokov. Hodnoty boliporovnávané so skupinami na zmiešanej strave (omnivori; n = 35 deti; n = 34 dospievajúci). Vegetariáni malivýznamne vyššiu priemernú hladinu kadmia oproti omnivorom - deti 1,30 ± 0,18 vs 0,74 ± 0,07 mg/l, P
Klíčová slova:
deti, dospievajúci, vegetariáni, omnivori, kadmium v krvi, príjem celozrnných potravín
Authors:
M. Krajčovičová-Kudláčková; M. Ursínyová 1; V. Hladíková 1; R. Šimončič; A. Béderová; T. Magálová; A. Brtková
Authors‘ workplace:
Výskumný ústav výživy, Bratislava, riaditeľ MUDr. R. Šimončič, CSc. Ústav preventívnej a klinickej medicíny, Bratislava, 1riaditeľ prof. MUDr. T. Trnovec, DrSc.
Published in:
Čes-slov Pediat 1999; (9): 482-486.
Category:
Overview
Cadmium levels in whole blood were assessed in a group of 18 vegetarian children (age 10 - 14 years) and 35adolescent vegetarians (15 - 18 years) with a mean period of vegetarianism of 6.6 and 6 years resp. The values werecompared with groups on a mixed diet (omnivores, n = 35 children, n = 34 adolescents). The vegetarians hada significantly higher mean cadmium level as compared with omnivores - children 1.30 ± 0,18 vs. 0.74 ± 0.07 mg/l,P
Key words:
children adolescents, vegetarians, omnivores, cadmium blood level, intake of wholemeal foods
Labels
Neonatology Paediatrics General practitioner for children and adolescentsArticle was published in
Czech-Slovak Pediatrics
1999 Issue 9
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